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Books Found 478

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80 Bread Machine Best-ever Recipes

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£3.75

80 Bread Machine Best-ever Recipes
Discover the Potential of Your Bread Machine with Step-by-step Recipes from Around the World, Illustrated in 300 Photographs

Author: Jennie Shapter
Publication Date: 15 November 2011

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Lets you discover the potential of your bread machine with step-by-step recipes from around the world, illustrated in 300 photographs. In this title, the recipes include many classics, such as Multigrain Bread, San Francisco-style Sourdough and Calzone. It offers nutritional notes for each recipe, as well as helpful cook's tips and variations.

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Allergy-free Food

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£3.75

Allergy-free Food

Author: Tanya Wright
Publication Date: 15 May 2002

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With advice on allergy-free shopping and making sense of food labelling, this book has recipes for gluten-free, wheat-free, egg-free and cow's milk-free diets. It covers common long-term conditions which may be triggered by specific foods, including eczema, asthma, migraines and hyperactivity.

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Nice Cup of Tea and a Sit Down

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£3.75

Nice Cup of Tea and a Sit Down
A User's Guide

Author:  Nicey
Publication Date: 21 October 2004

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This title provides a funny and affectionate look at the great British biscuits of our time, and how they complement the Nice Cup of Tea and a Sit Down that we all enjoy from time to time.

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Veg Patch

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£3.75

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Veg Patch
River Cottage Handbook No.4

Customer Rating: 4 Stars (from 1 Member)
Author: Mark Diacono
Publication Date: 16 March 2009

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In the fourth River Cottage handbook, Mark Diacono tells us everything we need to know to create our own productive, organic garden, no matter where we live

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Antonio Carluccio's Italia

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£3.75

Antonio Carluccio's Italia

Author: Antonio Carluccio
Publication Date: 7 October 2005

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Antonio Carluccio's Italia is a gastronomic tour embracing every region of the country. Each chapter weaves together fascinating information on the region's traditions, its typical products and its characteristic regions.

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HOW DO I DO THE FLIM-FAST PLAN?

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£3.75

HOW DO I DO THE FLIM-FAST PLAN?

Author: REBECCA ROSE
Publication Date: Jan 2006

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A typical day. People choose the Slim-Fast plan because it works - it's easy, it's tasty and it doesn't mean giv...

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Dukan Diet Recipe Book

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£3.75

The Dukan Diet Recipe Book

Author: Pierre Dukan
Publication Date: 16 September 2010

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The essential recipe book for followers of the bestselling Dukan Diet.

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Baking Made Easy

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£3.75

Baking Made Easy

Author: Lorraine Pascale
Publication Date: 6 January 2011

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A tv tie-in with Lorraine Pascale, the model baker.

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Delia's Winter Collection

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£3.75

Delia's Winter Collection

Author: Delia Smith
Publication Date: 7 October 2004

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As millions of Delia s followers have come to expect, her Winter Collection reassures the least confident of cooks while offering inspiration to the more experienced.

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Dr Ali's Weight Loss Plan

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£3.75

Dr Ali's Weight Loss Plan

Author: Mosaraf Ali
Publication Date: 6 January 2005

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The author tackles for the first time the issue of weight loss. As all dieters know, not every diet works for everyone. The author shows that there are four main reasons for weight gain.

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New Complete Baby and Toddler Meal Planner

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£3.75

New Complete Baby and Toddler Meal Planner
Over 200 Quick, Easy and Healthy Recipes

Author: Annabel Karmel
Publication Date: 19980507

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Covering the entire period from weaning to nursery school age, this updated edition of the classic baby and toddler food planner features more easy shortcuts, up-to-date preparation techniques, new serving suggestions and foodstuffs. It also carries advice on nutrition and allergies.

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Pocket Wine Book 2004

Hardback

£3.75

Pocket Wine Book 2004

Author: Oz Clarke
Publication Date: 1 Jan 2004

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Tacos, Quesadillas and Burritos

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£3.75

Tacos, Quesadillas and Burritos

Author: Laura Washburn
Publication Date: 5 April 2012

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If you think tacos are greasy, unhealthy fast food - think again. Tacos are so much more than minced beef and grated cheese in a crispy shell; they include fresh, tasty ingredients that are good for you.

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Understanding Food and Nutrition

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£3.75

Understanding Food and Nutrition

Author: Joan Webster-Gandy
Publication Date: 24 August 2006

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This book is aimed at people who are basically healthy, to help them understand nutrition and choose a diet that will keep them in good health.

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Scotch Whisky

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£3.75

Scotch Whisky

Author: Charles MacLean
Publication Date: 1 June 1996

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An introduction to all the famous brands of Scotch whisky.

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Jamie's Italy

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£3.75

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Jamie's Italy

Author: Jamie Oliver
Publication Date: 3 October 2005

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Offers a collection of Italian recipes, old and new, that can ensure Italy's influence reaches us all. From Parma ham to Parmesan, from pannetone to panzanella, this title transports you to Italy or at least bring Italy home to you.

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Jamie's Comfort Food

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£3.75

Jamie's Comfort Food

Author: Jamie Oliver
Publication Date: 28 August 2014

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Brings together 100 comfort food recipes. This book is all about the dishes that are close to your heart, that put a smile on your face and make you feel happy, loved, safe and secure.

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The Great British Farmhouse Cook Book

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£3.75

The Great British Farmhouse Cook Book

Author: Sarah Mayor
Publication Date: 1 Jan 2013

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Much more than a name on a yoghurt pot, Yeo Valley is a real family farm in the heart of the West Country. Informed by rural Britain's superb culinary heritage, The Great British Farmhouse Cookbook captures the true taste of today's country cooking, with a collection of over 100 mouth-watering recipes inspired by the traditions of the British farmhouse kitchen but given a modern twist....

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Soups

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£3.75

Soups

Author: Clements Carole
Publication Date: 1905623

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An untimate collection of step by step soup recipes............

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Recipes and Lessons from a Delicious Cooking Revolution

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£3.75

Recipes and Lessons from a Delicious Cooking Revolution

Author: Alice Waters
Publication Date: 7 April 2011

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Explores the simplest of dishes in the most delicious of ways, with fresh, sustainable ingredients a must, encouraging cooks to plant their own garden. From orange and olive salad to lemon curd and ginger snaps, this title emphasizes the joys and ease of cooking with local, fresh food, whether in soups, salads or sensual, classic desserts.

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Recipes from the White Hart Inn

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£3.75

Recipes from the White Hart Inn

Author: William Verral
Publication Date: 7 April 2011

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Gives advice on must-have kitchen gadgets and describes enticing dishes such as truffles in French wine and mackerel with fennel.

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Notes from Madras

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£3.75

Notes from Madras

Author: A. R. Kenney-Herbert
Publication Date: 7 April 2011

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Gives advice on re-creating French classics in the steaming heat; describes tiffin parties and cooking while at camp; and laments the declining popularity of curry in the Raj. The author provides foolproof recipes for curry powder, tamarind chutney, korma and 'mulligatunny' soup.

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Taste of the Sun

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£3.75

A Taste of the Sun

Author: Elizabeth David
Publication Date: 7 April 2011

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A selection of food writings and recipes that embraces the richness of French and Italian cuisine, from earthy cassoulets to the simplest spaghetti.

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Buffalo Cake and Indian Pudding

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£3.75

Buffalo Cake and Indian Pudding

Author: A. W. Chase
Publication Date: 7 April 2011

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Contains recipes for American-style treats, such as Boston cream cakes, Kentucky Corn Dodgers and pumpkin pie, as well as genial advice on baking bread and testing whether a cake is cooked.

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Eating With the Pilgrims and Other Pieces

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£3.75

Eating With the Pilgrims and Other Pieces

Author: Calvin Trillin
Publication Date: 7 April 2011

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A selection of articles about food.

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Books Found 478

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